Snicker Apple Salad

• 8 ounces cream cheese, softened

• 1 cup powdered sugar (or I've used 1 cup of regular white sugar too)

• 12 ounces frozen whipped topping (i.e. Cool Whip), thawed

• 6 Snickers candy bars

• 4-6 Granny Smith apples

Directions:

In a large bowl, combine the cream cheese and powdered sugar with an electric mixer, then carefully fold in the whipped topping.

Chop the apples (I peel them first) and Snickers bars into bite-size chunks and stir them into the cream cheese mixture. Cover the bowl, refrigerate for 1 hour, and it’s ready to serve!